Indulge in a sumptuous Lunch Buffet (Mon-Fri) at Edge, Pan Pacific Hotel Singapore, featuring an exquisite spread of international delights. Enjoy Fresh Pacific Seafood on Ice, including Tiger Prawns, Half Shell Scallops, and Crawfish, alongside Master Butcher Handcrafted Cold Cuts such as Pan Pacific Home Cured Beef Salami and Pastrami. Savor a wide selection of gourmet dishes, prepared with the finest ingredients for a delightful dining experience.